Silicon-Valley start-up launches ‘Nespresso machine’ for whisky
Barrel-aged whisky, rum or brandy in just three to five DAYS: Silicon-Valley start-up launches ‘Nespresso machine’ for spirits which claims to accelerate the ageing and create specific flavours Bespoken Spirits exposes alcohol to ‘micro staves’ of wood and applies pressure Company likened the process to a ‘Nespresso machine on an industrial scale’ The technology reproduces … Read more
