Chargrilled sumac lamb cutlets with tabbouleh By Ainsley Harriot For The Mail On Sunday Published: 00:02 BST, 22 March 2020 | Updated: 00:02 BST, 22 March 2020 Tabbouleh is traditionally a Levantine dish that’s become popular all over the Mediterranean. In Jordan and around the Middle East it’s usually served as part of a mezze, … Read more
For a man who has sold 45 million records and performed to stadiums full of fans since the age of 17, Ronan Keating is surprisingly anxious about his latest venture. Aged 43 he is releasing an album, Twenty Twenty, which will mark two decades in the music business as a solo artist, following the break-up … Read more
Lifestyle: look what’s back! By Nicole Gray Published: 00:02 BST, 22 March 2020 | Updated: 00:02 BST, 22 March 2020 Time was when an avocado-green bathroom marked you out as someone with dreadful, stuck-in-the-70s bad taste. Oh, how things have changed… Beyond the pale If floor-to-ceiling avocado green is too bold for you, try combining it with … Read more
MEMOIR RESCUING MY FATHER by Susanna Johnston (Zuleika £10, 128pp) Doting elder sister of the late Spectator editor Alexander Chancellor, slightly less adoring daughter of the late-lamented (and late-demented, poor man) former Reuters chairman Sir Christopher Chancellor, the writer Susanna Johnston has collated this charming, witty selection of vignettes and diaries from her well-connected life. … Read more
Here We Are Graham Swift Scribner £14.99 Rating: Way back in 1983, Graham Swift wrote the novel – Waterland – that made him famous, or at least almost famous, as he is the Invisible Man of English Letters, rarely signing books at literary festivals or holding forth on Newsnight. Waterland was about the way human … Read more
Taste the sunshine: Ainsley Harriott’s Mediterranean Cookbook By Ainsley Harriot For The Mail On Sunday Published: 00:02 BST, 22 March 2020 | Updated: 00:02 BST, 22 March 2020 For my new TV series Ainsley’s Mediterranean Cookbook, I went on a journey to explore the history of Mediterranean cooking and the routes the ingredients themselves have … Read more
DYSTOPIAN By Jamie Buxton For Daily Mail Published: 22:02 BST, 13 February 2020 | Updated: 22:52 BST, 13 February 2020 QUALITYLAND by Marc-Uwe Kling Translated by Jamie Lee Searle (Orion £14.99, 352 pp) QUALITYLAND by Marc-Uwe Kling Translated by Jamie Lee Searle (Orion £14.99, 352 pp) In Qualityland, needy delivery drones sulk if we don’t … Read more
Julia Ebner spent years undercover in every kind of extremist group but, Going Dark, her book charting those encounters fails to bring them to life By Julia Llewellyn Smith For Mail On Sunday Published: 22:02 BST, 7 March 2020 | Updated: 19:03 BST, 9 March 2020 Going Dark Julia Ebner … Read more
A third of the residents at a virus-hit care home have died in just ten days. In a stark example of the crisis in the sector, six passed away as staff struggled to contain an outbreak. Last night the daughter of one of the dead said the state care homes had been left in was … Read more
WHAT BOOK would thriller writer Clare Mackintosh take to a desert island? Clare Mackintosh is currently reading The Giver Of Stars by JoJo Moyes She would take Life After Life, by Kate Atkinson to a desert island British thriller writer revealed Patricia Highsmith has left her cold By Daily Mail Reporter Published: 22:01 BST, 13 February 2020 … Read more